4335 Austin Blvd – Island Park, NY
PHONE – (516) 897-4911
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Appetizers
~ Tapas |
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Spanish Chips
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$2.50
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(Homemade potato chip)
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Marinated Spareribs
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$7.50
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Chorizos
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$7.50
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(Grilled Sliced Spanish Sausages)
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Shrimp Ajillo
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$7.95
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(Sautéed with Garlic and Olive oil)
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Shrimp in Green Sauce
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$7.95
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Shrimp Cocktail
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$8.95
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Clams Casino
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$7.50
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(Topped with Herb Butter and Bacon)
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Baked Clams
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$7.50
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(With Bread crumbs)
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Clams in Green Sauce
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$7.50
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Clams in Hot Sauce
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$7.50
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(Mildly spicy sauce)
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Stuffed Mushrooms
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$7.50
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(Stuffed with seafood & béchamel)
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Mussels in Green Sauce
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$7.50
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(Sauce made with White Wine, Garlic, Onion, Parsley, & Asparagus)
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Mussels in Hot Sauce
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$7.50
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(Mildly spicy sauce)
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Calamares a la Romana
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$7.50
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(Calamari dipped in egg batter & fried)
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Pulpo a la Gallega
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$10.95
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(Octopus sprinkled with Olive oil and Paprika)
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Soups ~ Sopas
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Black Bean Soup
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$3.95
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Caldo Gallego
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$3.95
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(Hearty Galician Soup)
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Garlic Soup with egg
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$3.95
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Vichyssoise, Hot or Cold
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$3.95
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(Potato, Leek, and Cream)
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Gazpacho Andaluz
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$3.95
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(Cold pureed Tomato and Vegetables)
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Onion Soup Gratinee
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$4.50
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Seafood Soup Catalana
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$5.50
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(Seafood in a lobster bisque)
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Salads ~ Ensaladas
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House Salad
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$2.95
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(Lettuce, Tomato, and Onion)
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Iberian Salad
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$3.95
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(Lettuce, Tomato, Onion, Artichoke, Asparagus, and Roasted Peppers)
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Children’s Menu
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(Children under 10 years of age)
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Choice of: Chicken Tenders, Marinated Ribs, or Chicken Francesa
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$10.95
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Entrees
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Meats ~ Carnes
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Veal Iberia
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$16.50
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(Scaloppini with artichokes, asparagus and roasted peppers in a wine Sauce)
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Veal Scaloppini in Mushroom Sauce
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$16.50
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Veal Extremeńa
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$16.50
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(Scaloppini with peppers, Onions, chorizo and mushrooms in a tomato and wine sauce)
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New Zealand Baby Rack of Lamb
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$23.95
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(With Bordelaise Sauce)
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Broiled NY Shell Steak, 16 oz
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$21.95
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(Served with Mushroom Sauce by request)
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Broiled Filet Mignon
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$25.95
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(Served with Mushroom Sauce by request)
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Poultry ~ Ave
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Arroz con Pollo
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$13.50
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Chicken (bone-in), Chorizo, Rice, Peas, Pimientos, and Saffron baked in Casserole
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Chicken Ajillo
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$13.50
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Chicken (bone-in) sautéed with Garlic and Olive oil
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Chicken Breast Almond Sauce
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$14.95
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Red Wine and Honey Sauce with almond
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Chicken Breast Francesa
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$14.95
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(White wine, Lemon and Butter Sauce)
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Chicken Breast Villaroy
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$15.50
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(Chicken breast wrapped in a Béchamel Sauce coating and then fried to a golden color)
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Fish ~ Pescado
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Scrod Meuniere
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$14.95
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(Filet, lightly dusted in flour, sautéed, topped with Lemon & Butter Sauce)
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Scrod Islas Canarias
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$16.95
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(Filet, dipped in egg batter, sautéed, and flambéed with banana liqueur)
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Scrod in Green Sauce
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$16.95
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(Filet, poached in our green sauce, adorned with shrimp, scallops and hard-boiled egg)
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Broiled Filet of Salmon
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$16.95
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(With lemon & Olive Oil)
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Seafood ~ Mariscos
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Shrimp in Green Sauce
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$16.50
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(Prepared in sauce made with White Wine, garlic, asparagus and parsley)
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Shrimp in Creole Sauce
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$16.50
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(Prepared in our own freshly made tomato sauce)
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Shrimp in Diablo Sauce
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$16.50
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(Prepared in a SPICY variation of our Creole Sauce)
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Scallops in Green or Creole Sauce
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$16.50
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Shrimp Scampi
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$16.50
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(Garlic Herb Butter)
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Shrimps and Scallops
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$17.95
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(In Green, Creole, or Diablo Sauce)
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Mariscada in Green Sauce
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$17.50
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(Shrimps, Scallops, Clams, and Mussels in our Green Sauce)
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With lobster
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$21.95
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Mariscada in Creole Sauce
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$17.50
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With lobster
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$21.95
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Zarzuela Costa Brava
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$21.95
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(Lobster, Shrimps, Scallops, Clams, and Mussels in a Lobster Bisque)
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Paella Valenciana
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$17.50
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(Shrimps, Scallops, Clams, Mussels, Chicken, Chorizo, Pork, Peas, Pimientos, and Rice seasoned with Saffron and baked to perfection!)
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With lobster
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$21.95
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Paella Marinera
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$21.95
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(Lobster, Shrimps, Scallops, Clams, Mussels, Peas, Pimientos, and Rice seasoned with Saffron and baked to perfection!)
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Seafood Parrillada
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$22.95
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(Broiled Seafood Platter consisting of Lobster, Shrimps, Scallops, Clams, Mussels, and Scrod filet)
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Lobster Tails, any Style
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Market
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(Broiled, Green Sauce, Creole or Diablo)
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Iberian Specialties
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Filet Mignon & Lobster Tail
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$34.95
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“The Classic” Surf and Turf and our most generous portion yet!
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Rack of Lamb & Lobster Tail
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$34.95
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“Our Own Surf and Turf Creation”
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Chicken Villaroy & Shrimps Green Sauce
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$14.95
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Arroz con Chorizo
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$14.95
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Sliced Spanish sausages, rice, peas, pimentos, and Saffron baked together.
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Vegetable Paella
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$12.95
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Twin Whole 1lb. Lobsters for One
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Market
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(Broiled, Green Sauce, Creole or Diablo)
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Broiled Stuffed Whole 1lb. Lobster
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Market
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(Stuffed with seafood and bread crumbs)
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Paella Deluxe
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$28.95
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(Whole Lobster Tail, shrimps, and scallops, peas, pimientos, rice, saffron)
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